Скачать или смотреть Amchur ki Chutney , Khatti Meethi Chutney ,

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Aam means mango and chur means powder. Aamchur is dried green mango powder. Green mangoes are raw and sour. So Aamchur powder has tangy sour flavor. It is widely used in many indian recipes as souring agent.

Aamchur chutney step by step photo and video with detailed method ( vidhi ) and ingredients. When you combine dry mango powder with jaggery/Sugar , water and other spices, you will get this chutney. It is thicken as it is cools down.

Aamchoor chutney served with Samosa, Dahiwada, Moonglets, Sevpuri, Dahipuri, Dahiwada, Chaat, Bhel, Samosa Bhel and so many other starters, streetfood, farsan in indian cusinine.

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Ingredients

Aamchur Ki Chutney
(Dry Mango Powder Chutney)

1/2 Cup Aamchoor (dry mango powder)
2 cup water
1 1/2 cup jaggery (Sugar)
1 tbsp Sugar (optinal)
1/2 tbsp chaat masala
1/4 tsp black pepper
1/2 tbsp roasted cumin powder ( jira powder)
1/2 tsp black salt
1/4 tsp salt as per taste
1 1/2 tsp red chili powder
1 tbsp sesame seeds (optional)

Enjoy Khatti Meethi chutney 😊
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