Difference between Baking Soda & Baking Powder. All About Baking Powder & Baking Soda in Cakes

All About Baking Powder & Baking Soda in Cakes
The difference between baking soda and baking powder might not be obvious to a beginner chef.
Especially the question- Sometimes, why are both, baking soda and baking powder, used in the same recipe?
This video will tell you what baking soda is, what baking powder is, why would you use both in the same recipe and more.
Also, learn how to substitute baking soda for baking powder & baking powder for soda.
Find out how to make baking powder at home.
Learn when to use one and not the other in a recipe.

Timestamps

00:00 All About Baking Soda & Baking Powder
00:19 Introduction: Baking Soda & Baking Powder
00:38 Baking Soda
01:15 Baking Powder
01:32 Types of Baking Powder
01:42 Fast Acting Baking Powder
01:57 Slow-Acting Baking Powder
02:12 Double Acting Baking Powder
02:40 Difference between Baking Soda & baking Powder
02:59 Acidic Ingredients commonly used in Cakes
03:20 Difference between Natural Cocoa powder & Dutch-processed cocoa powder
03:39 Substitute Baking Soda for Baking Powder
04:00 How to make your own Baking Powder at home
04:28 Should you substitute one for the other
04:55 Quantity of Leavening Agents needed to rise 1 Cup of Flour
05:08 Quantity of Baking Soda needed to neutralise an Acidic ingredient
05:29 3 recipes to explain Baking Soda & Baking Powder in a Cake
06:29 Why do we use both baking soda and baking powder in the same recipe

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