How to make GRAVLAX (Keto)

We love curing salmon at home in our fridge. It's incredibly easy, WAY cheaper than buying it and you can freeze it for a long time. Don't be intimidated by this, you can tackle this!
#Gravlax #Gravlox #HowTo

Videos we referenced:
► Cold Smoked Salmon (Nova Lox) -    • NOVA LOX (aka. Cold Smoked Salmon)  
► Smoked Salmon Playlist -    • Lox / Nova Lox / Gravlax  

Items we used in this video:
► Brisket Carver - https://amzn.to/313iFhV
► Fine Kosher Salt - https://amzn.to/2RFN83S
► Coarse Ground Black Pepper - https://amzn.to/3a8ZaJv
► Black disposable BBQ gloves - https://amzn.to/2xoyJPd

Our Cookers:
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► Charcoal grill - https://amzn.to/2DfMCVw
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► Kamado grill - https://amzn.to/2Cu8glH
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► Smoker - https://amzn.to/2xqadgL
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Fuels:
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► Lump Charcoal - https://amzn.to/2OKm27W
► Pellets (Traeger Signature Blend) - https://amzn.to/2xx6MEh
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► Apple wood chunks for smoking - https://amzn.to/2QJuTID

Accessories:
► Black disposable BBQ gloves - https://amzn.to/2xoyJPd
► My go to salt (Kosher) - https://amzn.to/2RFN83S
► My go to Salt (Fleur de Sel) - https://amzn.to/2poRRbC
► Cooling Racks - https://amzn.to/2D4bP30
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► Cutting board (with drip groove) - https://amzn.to/2xxKsKP
► Butchers block - https://amzn.to/2QItG4a
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