Скачать или смотреть Coconut Pandan Waffle

This is a popular Vietnamese snack because of the fragrant pandan flavor and chewy texture. Enjoy these coconut pandan waffles that can easily be made within 20 mins.

Recipe:

3/4 cups rice flour
1/4 cup tapioca starch
1/4 cup all purpose flour
1/2 Tbsp baking powder
1/8 tsp salt
1 large egg
1/4 cup sugar
3/4 cup coconut milk
1 Tbsp coconut oil, melted
1 drop pandan extract

1. In a large bowl, mix together rice flour, tapioca starch, all purpose flour, baking powder, and salt
2. Then add eggs, sugar, coconut milk, coconut oil, and pandan extract. Whisk together to combine well until batter consistency. Batter doesn't need to be completely smooth and small lumps are okay
3. Let batter rest for 15 mins, then add batter to waffle machine, enough to cover the whole thing. Cook for 3-4 mins and repeat with remaining batter.