Скачать или смотреть EM1 Hariyali Activated Method

EM.1 Hariyali

We are manufacturing and propagating EM in India under agreement with EMRO, Japan. EM technology was developed by Dr. Teruo Higa in Japan.

EM stands for ‘Effective Microorganisms’. It is a consortium of different strains of beneficial and effective microorganisms, both aerobic and anaerobic in nature. It is processed by EMRO personnel under strict quality standard in Maple Orgtech Kolkata. These organisms are collected from the natural environment and not imported, exotic or genetically engineered. The main microbes are Lactobacillus, Photosynthetic bacteria, yeast.

Agriculture practiced with EM.1 technology follows five principles.

The principles are as follows:
Production of safe and nutritious food for better health.
Improves economic and holistic benefits to both producers (farmers) and consumers.
Sustainability and ease of practice by every person.
Conservation of the environment.
Production of sufficient food of high quality for the increasing populations.

Framing with EM technology is a way that harmonizes with nature .Hence; it is a living process that blends all components of agricultural ecosystems to provide healthy food to all living beings, while maintaining the sustainability.

Benefits of Maple EM Technology in Agriculture are :
Maple EM is ECO FRIENDLY,SAFE and ORGANIC
Maple EM.1 reduces the time span for making compost drastically
Maple EM.1 increases the efficiency of organic matter as a Bio fertilizer

Maple EM.1 helps to maintain the soil microbial balance by suppressing harmful microbes and increase beneficial microbes.
Maple EM.1 helps in continuous cropping and excellent weed control over a period of time ( 3-5 years)
Maple EM.1 develops resistance of plants to pests and diseases and is a powerful tool for IPM
Improves plant vigour and induces resistance to plants against drought/ stress

Continuous use of Maple EM.1would result in improvement in soil structure, texture, water retention, labour reduction and better yield, thus increasing the profitability for the farmers and conserving valuable natural resources
Maple EM.1 increases fruit setting and quality
It increases shelf life of fruits and vegetables
Enhances both cell division and elongation
Enhances key enzymes and physiological process in plants
Improves translocation of solutes and membrane permeability
Improves photosynthesis and increases dry weight
Yield increased due to direct action on pollination and fertilization
EM is safe for mammal, bird and fishes.
EM is very economical
All these mean lower cost of operations, easy application and better yield

Our Product PDF
........................................................................................................................................................................

Maple Termin

Maple TERMIN for control of Crop Pests
The Need: Pest damage in crops often leads to a significant impact on productivity and quality of crop. The use of conventional insecticides and acaricides are the most common method known to bring about immediate reduction in pest populations, increased yield and reliable economic returns. In fact, chemical pesticides have virtually become sin qua non for cultivation of different crops and are often an index of progressiveness of the agricultural industry. But they have significant limitations. The extensive use of chemical pesticides to control different pests has had many well documented adverse consequences.

Risk with chemical pesticides –Agricultural and Consumer front
Indiscriminate use let to the three sad R’s: Resistance, Resurgence and Residues.
Elimination of Natural enemies of pests
Upsetting the ecological balance
Environmental degradation/Pollution
Beyond the Economic: Farmer, Practices and Identities
Enters food chain and lead to Bio-Accumulation and Bio-Magnification
   • PASHUAMRUT,EM.1,Microorganisms,EM.1 Pashua...  
   • EM5,EM5 Preparation  
   • EM1 Hariyali Activated Method  
   • EM1 Hariyali Activated Method part2