The Easiest Way To Make Blackened Bay Scallops

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If you're lucky enough to get out on the water and catch some fresh scallops, you'll want to know the best and easiest way to cook them!

Scallops have amazing flavor so super simple recipes work best for this delicate treat.

And the best part is that this recipe takes less than 10 minutes to make from start to finish!

Here’s what you’ll need:

thin spatula
butter knife
melted butter
blackening seasoning
plate for the finished product

Check out the video for the step by step instructions or click here: https://bit.ly/3EkfJT6

These are perfect for eating directly or tossing them with some angel hair pasta as a main dish!

Do you have any other simple scallop recipes to share?

Let us know if you have questions or other recipes by leaving a comment on the blog post here: https://bit.ly/3EkfJT6