Vegetable Pulao, Karnataka style Tarkari Palav Recipe

Описание к видео Vegetable Pulao, Karnataka style Tarkari Palav Recipe

Vegetable Pulao, Karnataka style Tarkari Palav Recipe
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One pot tarkari palav / vegetable pulao recipe using veggies and home made masala. Perfect recipe for lunch box and can be made in under 30 minutes. Suitable for lunchbox.

In Karnataka, the vegetable pulao – tarkari palav is made slightly differently. A green paste made with herbs and spices is ground and added which adds a very subtle aroma and flavor to the pulao. This is a very easy recipe to put together. Usually sona masuri rice is used for this recipe as opposed to basmati or jeera rice. Any variety of raw rice will work for this recipe.

Here are some of the equipment, utensils and gadgets that will be useful for making this recipe. Click the link to buy them online.
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