Classic Beef Burger with Peri Peri Sauce | Beef Burger cooking

Classic Beef Burger Recipe

Ingredients:

- *Ground Beef Patties:*
- 500g (1 lb) ground beef
- Salt and pepper

- *Sauce:*
- 2 tbsp peri peri sauce
- 2 tbsp mayonnaise
- 1 tbsp mustard sauce

- *Toppings:*
- Caramelized onions
- Lettuce
- Sliced tomato
- Burger buns

1. *Fry the Patties:*
- Season beef patties with salt and pepper.
- Fry in a pan over medium heat until cooked to your liking.
*Prepare the Sauce:*
- Mix peri peri sauce, mayo, and mustard sauce in a bowl.
*Caramelize the Onions:*
- Cook sliced onions in butter over low heat until golden and soft.
. *Assemble the Burger:*
- Spread sauce on buns.
- Layer with lettuce, patties, caramelized onions, and sliced tomato.

. *Enjoy Your Burger!*
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