సత్తిబాబు బిర్యాని | Satti Babu Chicken Fry piece Biryani |

▸Heyyy All.. Welcome to PICHEKKISTA BOBBY FOOD

👇🏻Prices Catalog link. 👇🏻
https://wa.me/c/918328341293

My Face Reveal Video. Please watch it. 👉    • PICHEKKISTA BOBBY FACE REVEAL VIDEO |...  

Please Subscribe to "BOBBY VERE LEVEL”.
Link 👉   / @bobbyverelevel  

PICHEKKISTA BOBBY LIVE
PART - 1👉👉: https://youtube.com/live/AwjaleAQJXs
PART - 2👉👉: https://youtube.com/live/vtvWbEy5Gxs

Please Subscribe to "PICHEKKISTA BOBBY FOOD "
Link 👉 https://www.youtube.com/c/PICHEKKISTA...

“BOBBY VERE LEVEL” Instagram Link 👇
  / bobbyverelevel   PICHEKKISTA

BOBBY SOCIAL MEDIA LINKS 👇 https://pichekkistabobby.taplink.ws
----------------------------------------------------------------------------
My First Food Review Vlog: 👉    • PICHEKKISTA BOBBY FIRST FOOD REVIEW F...  
------------------------------------------------------------------------------

I’M SUPER ACTIVE ON SOCIAL MEDIA SO LET’S CHAT THERE
📸Instagram :   / pichekkistabobby  
📕 Facebook :   / pichekkista.foodrecipes  
------------------------------------------------------------------------------------------
For business & Collaborations Please contact [email protected]
------------------------------------------------------------------------------------------

Satti Babu Chicken Fry Piece Biryani Making Process:

Basmati Rice - 3 Glasses (750 Gms)
Wash 3-4 times and Soak for 1 Hour

Secret Masala:
Cinnamon - 2 inches
Cardamom - 5
Cloves - 4
Star Anise - 1
Mace - 1 flower
Stone Flower - 1 tbsp
Cumin powder - half tsp
Coriander powder - 2 tbsp
Salt - 1 1/2 tbsp
Grind into fine powder


Chicken Recipe Process:
"Iron Kadai is Preferable"
Oil - 8 tbsp
Add Chicken - 1kg (Each piece 40gms)
Fry for 5-6 Mins on High Flame
Add Chopped Onions - 2 Medium size
Fry for 1 Min
Close lid & Leave for 5 Mins on Medium Flame
Open lid & Water Appears
Mix for 3-4 Mins on Medium Flame
Add Turmric powder - half tsp
Fry for 2 Mins
Close lid & Leave for 5 Mins on Medium Flame
Open the lid & Fry for 3-4 Mins on Medium Flame
Add Ginger Garlic paste - 2 tbsp
Fry for 3 Mins on Medium Flame
Add Red Chilli powder - 2 1/2 tbsp
Fry for 2-3 Mins on Medium Flame
Food Colour - pinch (Optional)
Fry for 3-4 Mins on Medium Flame
Add Curry leaves - 4 stems
Fry for 3-4 Mins on Medium Flame
Add "SECRET BLENDED MASALA"
Fry for 3 Mins on Medium Flame
Sprinkle Coriander leaves

Chicken Fry is Ready !!!!

Rice Making Process:
Take a Pressure Cooker
Oil - 6 tbsp
Ghee - 1 tbsp
Cardamom - 6
Star Anise - 1
Cloves - 6
Cinnamon - 2 inches
Mace - half flower
Bay leaves - 3
Stone Flower - 1 tbsp
Shahjeera - 1 tsp
Fry for 30 seconds on Medium Flame
Add Chopped Green Chillies 6-7
Fry for 1 Min on Medium Flame
Add Curry leaves - 4 stems
Add Cashews - 20
Chopped Coriander leaves - 1 cup
Chopped Mint leaves - 1 cup
Mix Once
Squeeze Half Lemon
Fry for 30 seconds
Salt - 2 tsp (According to taste)
Add Ginger garlic paste - 2 tbsp
Fry for 2 MIns on Medium Flame
Add Curd - 2 tbsp
Fry till Curds into Oil
Add Hot Water - 5 1/2 Glasses
1 Hour Soaked Basmati Rice
Boil for 5 Mins on High Flame
Close the lid
Stove Off after Whistle
Open After 15 Mins

Rice is Ready !!

Enjoy the Satti Babu Chicken Fry Piece Biryani !!!

సత్తిబాబు బిర్యాని | Satti Babu Chicken Fry piece Biryani | #pichekkistabobby #secretrecipe
#chickenfrypiecebiryani #pichekkistabobby #secretrecipe #sattibabubiryani #chickenbiryani #SattiBabuChickenFrypieceBiryani #chickenrecipe #sattibabuchickenbiryani సత్తిబాబు బిర్యాని #chickenbiryanirecipe