Morning Food in Afghanistan | BreakFast in Kabul | street food in Afghanistan

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What do people eat for breakfast in Afghanistan?
Breakfast Afghan or Lebanese bread with peanut butter and jam, cheese and fried eggs are common foods for breakfast. Tea with milk and sugar (one to four teaspoons or even more) is also served with breakfast. Lunch is usually eaten at noon and is the largest meal of the day.

What is a typical Afghan meal?
Lamb and chicken are widely enjoyed, with the Afghan lamb kebab a very popular street food. Korma is type of stew with a base of fried onion and garlic, and can include meat, vegetables, chickpeas, tomato, fruit, yogurt and spices. Rice is a specialty and considered the best part of any meal.


What is the number 1 food in Afghanistan?
Afghan cuisine - Wikipedia
Rice. Rice is a core staple food in Afghan cuisine and the most important part of any meal.




What does Afghan food taste like?
Afghan cuisine often combines vegetables with palate-stimulating toppings such as a small portion of flavored meat (a familiar East Asian technique) or highly seasoned dressings such as yogurt sauce (a Middle-Eastern way of enriching a dish) made with plain yogurt, minced garlic and salt





What is food morning breakfast?
Healthiest Breakfast Foods, Nutrients, Tips, Recipes
Ideally, aim for lean proteins, which have less saturated fat and dietary cholesterol to support optimal heart health. These can include lean cuts of meat or poultry, eggs, fish, nuts, seeds, low-fat dairy, and legumes