Koi Macher Jhol Fulkopi Alu Diye - Koi Fish Curry With Cauliflower And Potato

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Todays recipe is perfect for the bongs or rather to say for the fish lovers out there. In this chilled winter season to have this koi macher jhol with gorom bhat is just quintessential . So lets not waste any mopre time and head tio the recipe follow thw steps and give a treat to your loved ones.

We need....

1. Koi fish (4-5 cut cleaned and washed)
2. Fulkoi -Cauliflower (cut into pieces)
3. Alu -Potato (same as above)
4. Dal’er bori – lentil dumplings
5. Tomato
6. Dhone pata - Coriender leaves
7. Ada kora -Ginger crushed
8. Kalo jeera – nigella seeds
9. Dhone jeera guro – cumin coriender powder
10. Holud guro – turmaric powder
11. Noon – salt
12. Chini - sugar

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