Spicy Pepper Chicken Fry | Perfect Starter & Side Dish with Rasam, Sambar & Pappu Charu

Discover the ultimate Pepper Chicken Fry recipe that’s bursting with flavor and perfect as both a starter and a side dish. This recipe doesn’t use tomatoes, ensuring the spices and homemade masala shine through. Serve it with hot rasam, sambar, or pappu charu for a complete meal. Whether you’re looking for a delicious appetizer or a hearty main course, this pepper chicken fry will satisfy your cravings. Watch the video to learn the step-by-step process, tips, and tricks to get the perfect texture and taste every time

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