Chinatown's Largest Restaurant Makes 400 Dumplings A Day To Survive Lunar New Year | New Normal

Описание к видео Chinatown's Largest Restaurant Makes 400 Dumplings A Day To Survive Lunar New Year | New Normal

New York City’s Jing Fong lost 80% of its revenue during the COVID-19 pandemic. It’s celebrating Lunar New Year at home this year, shipping dim sum across the US. The holiday could be their best chance at keeping the business alive.

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Celebrating Lunar New Year At Chinatown's Largest Restaurant Then And Now | New Normal

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