Скачать или смотреть Instant Pot में एक साथ 3 Dish बनाएं | Rajma Masala, Jeera Rice & Aloo Gobhi | 3-in-1 Cooking

🌿 Rajma, Jeera Rice, Aloo Gobi & Roti (Instant Pot Meal)
🫘 Rajma (Container 1)
½ cup rajma (kidney beans), soaked overnight
1 cup water
Salt to taste

🍚 Jeera Rice (Container 2)
½ cup rice (washed)
1 cup water
1 tbsp ghee
1 tbsp jeera (cumin seeds)
Salt to taste

🥔🥦 Aloo Gobi (Container 3)
1 cup cauliflower & potato (cut into medium pieces)
Salt (sprinkle before cooking)
Method for Instant Pot Cooking
Place rajma mix in container 1, rice in container 2, and aloo gobi in container 3.
Stack all three inside the Instant Pot with the trivet system.
Pressure cook for 30–35 minutes (High Pressure), NPR (Natural Pressure Release).

🌶 Rajma Tadka
1 tbsp ghee
1 tsp jeera
1 bay leaf
1 small cinnamon stick
1 chopped green chili
1 onion (finely chopped)
1 tbsp ginger-garlic paste
½ cup tomato puree
Salt to taste
1 tsp coriander powder
1 tsp jeera powder
¼ tsp haldi (turmeric)
1 tsp Kashmiri red chili powder
½ tsp red chili powder (optional, for extra spice)
½ tsp garam masala
Fresh coriander

Steps
Heat ghee in a pan, add jeera, bay leaf & cinnamon.
Add onion & green chili, cook till golden.
Add ginger-garlic paste, sauté well.
Add tomato puree, cook 3–4 minutes.
Add all spices, cook 1–2 minutes.
Add boiled rajma (with water), simmer till curry thickens.
Finish with coriander.

🥔🥦 Aloo Gobi Masala
1 tbsp ghee
1 tsp jeera
2 green chilies (slit)
1 onion (sliced)
½ tbsp ginger-garlic paste
1 tsp coriander powder
1 tsp chili powder
1 tsp Kitchen King masala
⅓ cup tomato puree
Boiled aloo gobi (from Instant Pot)
Fresh coriander

Steps
Heat ghee, add jeera & green chilies.
Add onion, cook till golden.
Add ginger-garlic paste, sauté.
Add tomato puree & spices, cook till oil separates.
Add boiled aloo gobi, mix gently.
Cook 4–5 minutes, garnish with coriander.
🌾 Roti Dough
1 cup atta (wheat flour)
1 tsp oil
Salt (a pinch)
Water as required

Steps
Mix atta, salt & oil.
Gradually add water, knead to a soft dough.
Rest 15–20 minutes, roll out and roast on tawa.
✅ Serve hot: Rajma + Jeera Rice + Aloo Gobi + Fresh Rotis