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Banana Blackberry Oatmeal Muffins – Soft, Moist & Easy to Make! 🍌🧁
These Banana Blackberry Oatmeal Muffins are soft, moist, and naturally sweet with ripe bananas, juicy blackberries, and hearty oats! Perfect for breakfast, snacks, or meal prep, these muffins are packed with fiber and wholesome ingredients. Best of all, they’re super easy to make with simple pantry staples!
📌 Ingredients:

2 ripe bananas, mashed (about 1 cup)
1 ½ cups rolled oats
1 cup + 2 tbsp all-purpose flour
⅓ cup brown sugar (packed)
⅓ cup granulated sugar
1 ½ tsp cinnamon
1 ½ tsp baking powder
½ tsp baking soda
½ tsp salt
2 eggs (room temperature)
⅓ cup oil (any neutral oil)
½ cup milk
1 tsp vanilla extract
1 cup fresh blackberries
📌 Instructions:
1️⃣ Mash the bananas and mix the wet ingredients.
2️⃣ In a separate bowl, whisk the dry ingredients.
3️⃣ Combine the wet and dry ingredients, then gently fold in blackberries.
4️⃣ Scoop the batter into a lined muffin tin.
5️⃣ Bake at 350°F (175°C) for 18-22 minutes, or until a toothpick comes out clean.
6️⃣ Let cool, then enjoy!

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