Easy Curry Chicken Recipe at Home || TERRI-ANN’S KITCHEN

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Updated Curry Chicken Recipe
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Ingredients list

2kg chicken thighs/backs/legs (chicken of choice)
2 tbsp olive oil
Salt and black pepper to taste (about a Tsp each)
1 tsp all purpose seasoning
1 tsp mixed herbs (it has thyme majoram basil)
2 tbsp curry powder (I used barons and betapac curry) - use any two of choice
2-3 sprigs thyme
1/2 white onion
2 spring onions
3 peppers (mild chillies) optional
1-2 scotch bonnet peppers
2 garlic cloves
2 tbsp oil
2 cups water

See “buss up shut” roti recipe here ⤵️
   • SOFT FLAKY PARATHA ROTI “BUSS UP SHUT...  

Always taste and adjust seasonings as my recipe acts only as a guide. Individual tastebuds are different and substitutions can be made throughout.) Terri


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