Fresh, vibrant and full of flavor, Hari Chutney is a classic Indian dip made with coriander leaves, mint, green chilies, lemon juice and spices. Its bright green color and refreshing taste add a perfect spicy-tangy kick to snacks like samosa, pakora, chaat, sandwiches and kebabs. Light, aromatic and zesty, this chutney instantly enhances any dish with its bold desi flavor.
Imli Ki Chutney is a sweet and tangy Indian sauce made from tamarind pulp, jaggery or sugar, and aromatic spices. Rich, smooth and slightly sticky in texture, it brings a delicious balance of sweetness and sourness to chaat, dahi bhalla, pani puri and many street-style snacks. Its deep brown color and mouthwatering flavor make every bite more irresistible.
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