Скачать или смотреть HOW TO COOK WITH MUSHROOMS

This is a mushroom masterpiece! ✨ Caramelized, juicy, crispy-edged shrooms marinated to perfection and piled high with pickled veggies, fresh herbs, and that secret spicy sauce that’ll have you questioning everything you knew about meat.


INGREDIENTS:
Mushrooms (2 Cups)
Plant-Based Steak (1 Cup)
@yondu.usa Umami Sauce (2-3 Tbs)
Steak Seasoning (1 Tbs)
Carrots (2 Cups)
Rice Vinegar (1/4 Cup)
Cucumbers (1 Cup)
Baguette Bread (1 Loaf)
Vegan Chipotle Mayonnaise (1/4 Cup)
Fresh Cilantro (1/2 Cup)
Green Onions (1/2 Cup)
Fresh Jalapeno (1/4 Cup)
Chili Oil Crisp (2 Tbs)

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