Скачать или смотреть 🤗 Who knows making Biryani can be this easy and super tasty 😲 Mutton Biryani / Bachelor’s Special‼️

Very Easy One Pot Mutton Biryani 🤗 with Homemade Biryani masala✨✨

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Recipe

Basmati rice - 3 cups
Rinse and Soak it for 20 mins

Biryani masala

Cloves - 5 nos
Cinnamon - 2 sticks (1 inch each)
Cardamom - 4 nos
Starannise - 1 nos
Marathi moggu - 2 nos
Mace - a small piece
Stone flower - few
Coriander seeds - 1 tsp
Fennel seeds - 1/2 nos
Cumin seeds - 1/2 nos
Pepper - 1-2 nos
Poppy seeds - 1/2 nos

Grind

Garlic - 15 cloves
Ginger - 2 inch piece
Green chilies - 6 nos
Dried red chilies - 3 nos

Marinate

Mutton - 1 kg Tender cuts (like leg pieces, small cubes)
Fried onion - 1 cup
Tomatoes - 2 small sized
Ground GG paste
Ground biryani masala powder
Turmeric powder - 1/2 tsp
Yogurt / curd - 1/2 cup
Kashmiri chili powder - 1 tsp
Salt - 2 tsp
Coriander leaves - handful (chopped)
Mint leaves - handful
Ghee - 1 tbsp (not melted)
Peanut oil - 3 tbsp

Mix well, squeezing the meat thoroughly, and let it marinate for at least 30 minutes

Cook the marinated meat in medium heat on stovetop
Tender cuts: 45–60 mins
Bony/tough cuts: 1–1.5 hrs

In pressure cooker
On medium heat: 2 to 3 whistles

Once the meat is tender / cooked
Add hot water - 5 cups
Bring it to boil
Add the soaked rice
Cook over high heat until approximately three-fourths of the liquid has evaporated
Melted ghee - 1 tbsp
Juice of 1/2 lemon
Give it a mix
Bay leaves - 2 nos
Cover and cook (dum) for 15 mins on low heat (simmer)
Turn off the heat and let it sit for 5 to 10 mins before breaking the dum
Enjoy it any raita of your choice 🤗

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