🐐Night 12 முழு ஆட்டு shoulder விருந்து/மட்டன இப்படி சுட்டு சாப்பிட்டு பாருங்க WOW..!BBQ goat feast

In this video I have showed how to grill mutton (goat). It’s so delicious to eat and perfect for parties. We had it in our garden in our midnight party.
From mutton shoulder we can also make delicious Mutton Biriyani.
Useful tips about Biriyani:

Biryani is a mixed rice dish originating among the royal khansamas of the durbar of Old Delhi, under the Mughal Empire, during the late 16th century of the then Mughal Court.It is made with Indian spices, rice, and usually some type of meat (chicken, beef, goat, lamb, prawn, fish) or in some cases without any meat, and sometimes, in addition, eggs and potatoes.

Biryani
Biryani of Lahore.jpg
Biryani from Lahore, Pakistan
Alternative names
Biriyani, Biriani, Beriani, Briyani, Breyani, Briani, Birani, Buriyani, Bariania, Beriani
Course
Main dish
Place of origin
Mughal Empire, India
Region or state
Indian subcontinent, Western Asia, Central Asia, Southeast Asia, Caribbean
Associated national cuisine
Indian Cuisine
Created by
Mughals
Invented
16th century
Serving temperature
Hot
Main ingredients
Rice
Spices
Meat
Ingredients generally used
Mutton
Chicken
Beef
Eggs
Nuts
Dried fruits
Vegetables
Potatoes
Variations
Various
Cookbook: Biryani
Media: Biryani
This article contains Hindi, Urdu, Arabic, and Persian text. Without proper rendering support, you may see question marks, boxes, unjoined letters running left to right, misplaced vowels, missing conjuncts, or other symbols instead of Hindi, Urdu or Arabic, script where appropriate.

Biryani depicted on a 2017 stamp of India
Biryani is one of the most popular dishes in South Asia, as well as among the diaspora from the region. Similar dishes are also prepared in other parts of the world such as in Iraq, Thailand, Singapore and Malaysia.Biryani is the single most-ordered dish on Indian online food ordering and delivery services.

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