Скачать или смотреть Cayman Cookout 2013, Cayman Islands

The fifth annual Cayman Cookout (January 17-20, 2013) is one of the marquee events kicking off yet another year of gastronomic delights in the Cayman Islands -- the Culinary Capital of the Caribbean! Cayman Cookout is hosted by chef Eric Ripert of acclaimed restaurant Blue at The Ritz-Carlton, Grand Cayman, and promises four days of mouth-watering indulgence and personal encounters with internationally renowned talent including Anthony Bourdain, José Andrés, Daniel Humm and many more. Brought to the table by the Cayman Islands Department of Tourism, The Ritz-Carlton, Grand Cayman and FOOD & WINE magazine, Cayman Cookout is a culinary adventure in which to savour unparalleled cuisine prepared by some of the world's top chefs, along with exclusive demonstrations, tastings, excursions and events.

For more information on Cayman Cookout in Grand Cayman, visit us online at http://www.caymanislands.ky/eventsoff...