Salad with beans, dill and green onions

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Salad with beans, dill and green onions.
Wash the beans. Dice the onion and marinate for 5-10 minutes. Dice the cucumbers and eggs. Finely chop the dill and green onions. Combine all the ingredients and mix. Place on a serving plate and garnish with dill sprigs. The salad is light, filling and healthy. Enjoy!

150g canned beans
3 pickled cucumbers
2 eggs
2 onions
3 tablespoons mayonnaise
dill
green onions
0.5 teaspoon salt
2 tablespoons apple cider vinegar
1 teaspoon sugar
0.5 teaspoon black pepper

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