How to make Italian Sausage Burgers

Italian Sausage Seasoning burgers

https://www.toddspremiumfoods.com/pro...

Instructions

Add 3 lbs. of beef, 3 lbs. of pork or however much you want to make.
We recommend ½ a pound of each for a single person and add in 1 teaspoon of Italian Sausage Seasoning.

Add 1 tbsp. per lb. meat so 6 tbsp. of Italian sausage seasoning
Mix thoroughly
Form into patties ¼ lb. makes 24 patties.
Heat grill to 400°F
Grill for 20 min
Variations: add marinara and cheese.
Other variations: add Todd's minced onions, add Todd's 1/4 diced jalapeno (if you like it really spicy. add Todd's green or red bell pepper. Also you can use just ground pork.
Let rest for 2-5 min.
Bon appétit! 😋

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