Скачать или смотреть Hannalee Pervan, "One House Bakery": From Flour to Fantasy

In this engaging conversation, Hannalee Pervan, owner of One House Bakery, shares her journey from a determined basketball player to a successful baker. She discusses the challenges of culinary school, the importance of mentorship, and the unique offerings of her bakery, including their signature sticky toffee pudding. Hadley also reflects on the design process of the bakery, the overwhelming experience of opening day, and the regulatory hurdles she faced in milling her own flour. Throughout the conversation, her passion for baking and making people happy shines through. In this conversation, Hannalee shares her journey as a chef and bakery owner, discussing the creative process behind recipe development, the challenges of losing her sense of taste due to COVID, and her determination to keep her bakery thriving despite personal and professional obstacles. She reflects on her family legacy, the importance of passion in pursuing one's dreams, and the extraordinary moments in everyday life, especially as a mother. Hannalee emphasizes the significance of leadership, vulnerability, and the lessons learned from adversity.

Chapters

00:00 Introduction to Hadley Perven and One House Bakery
04:47 The Birth of One House Bakery
07:55 Culinary School Challenges and Experiences
11:55 Mentorship and Competition in Baking
15:54 Signature Dishes and Unique Offerings
21:39 Opening Day: The Reality of Launching a Bakery
26:48 Inspiration Behind the Bakery's Success
30:20 Coping with Culinary Challenges
34:13 The Journey of Juniper
36:11 Advice for Aspiring Bakers
38:02 Facing Adversity in Business
39:41 Vision for One House Bakery
41:20 Family Legacy and Future Aspirations
42:03 Remembering a Lost Brother
44:20 Finding Joy Beyond Baking
46:58 Pride in Perseverance
48:35 Leadership Philosophy
51:04 Reflections on Regrets
52:09 Vulnerability in Leadership
53:37 Extraordinary Moments in Everyday Life