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Jollibee is one of the most well-known fast-food chains in the Philippines and was founded on January 28, 1978, in Quezon City. The founder of Jollibee is Tony Tan Caktiong, who has turned the brand into a major player in the global fast-food industry.
Among the brands that fall under Jollibee, in addition to the main logo, are Chowking (a Chinese fast-food restaurant), Greenwich (a pizza chain), Red Ribbon (a bakery), Mang Inasal (a grill restaurant), and Burger King Philippines.
Jollibee boasts an impressive number of restaurants worldwide. As of my last knowledge update in January 2022, Jollibee operated more than 1,400 restaurants in the Philippines and over 2,600 international branches. Jollibee's presence spans countries in Asia, North America, Europe, and the Middle East.
Some of the countries where Jollibee operates restaurants include the Philippines, the USA, Saudi Arabia, Singapore, Hong Kong, Brunei, Vietnam, and many more. However, there are also some countries where Jollibee is not yet represented, such as Germany, France, Austria, or Switzerland.
Popular dishes at Jollibee include "Chickenjoy" (fried chicken), "Jolly Spaghetti" (sweet spaghetti with meat sauce), "Burger Steak" (burger patties with rice and mushroom sauce), and the "Yumburger" (a special burger of the brand). The oldest dishes on the menu, dating back to the founding, include the "Burger Yumburger" and the "Jolly Hotdog."
Over the years, Jollibee has become a symbol of Filipino cuisine and enjoys international popularity with a wide range of unique and flavorful dishes.
Ang Jollibee ay isa sa mga pinakakilalang fast-food chain sa Pilipinas at itinatag noong ika-28 ng Enero 1978 sa Quezon City. Ang nagtatag ng Jollibee ay si Tony Tan Caktiong, na nagpabago sa tatak na ito at ginawang isang pangunahing aktor sa pandaigdigang industriya ng fast-food.
Kabilang sa mga tatak na bahagi ng Jollibee, bukod sa pangunahing logo, ay ang Chowking (isang Tsino fast-food restaurant), Greenwich (isang pizzeria), Red Ribbon (isang panaderya), Mang Inasal (isang grill restaurant), at ang Burger King Philippines.
Ang Jollibee ay may kahanga-hangang bilang ng mga restaurant sa buong mundo. Hanggang sa aking huling update ng kaalaman noong Enero 2022, mayroong higit sa 1,400 na branch ng Jollibee sa Pilipinas at mahigit 2,600 na internasyonal na sangay. Ang presensya ng Jollibee ay umabot sa mga bansa sa Asia, Hilagang Amerika, Europa, at Gitnang Silangan.
Ilan sa mga bansa kung saan mayroong Jollibee restaurants ay kinabibilangan ng Pilipinas, Estados Unidos, Saudi Arabia, Singapore, Hong Kong, Brunei, Vietnam, at marami pang iba. Ngunit mayroon ding ilang bansa kung saan wala pang Jollibee, tulad ng Alemanya, Pransiya, Austria, o Switzerland.
Kabilang sa mga paboritong pagkain sa Jollibee ay ang "Chickenjoy" (prito na manok), "Jolly Spaghetti" (matamis na spaghetti na may sauce na may karne), "Burger Steak" (burger patties na may kasamang kanin at sauce na may mushrooms), at ang "Yumburger" (isang espesyal na burger ng tatak). Ang mga pinakamatandang putahe sa menu, na naroroon mula pa sa itinatag, ay kasama ang "Burger Yumburger" at ang "Jolly Hotdog."
Sa paglipas ng mga taon, naging sagisag ang Jollibee ng lutong Pilipino at nagtatamasa ito ng internasyonal na kasikatan dahil sa iba't ibang masarap at natatanging lutong.
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