Скачать или смотреть Doodhi masoor dal | Lauki dal

Doodhi chi dal or lauki ki dal is one underrated recipe that makes lauki delicious😍

Apparently my mom made this so we eat doodhi/lauki, and she did manage to trick us into enjoying it🥰😍 she does this a lot more than I’d like to admit😅

I’m not a big fan of lauki only because I feel it lacks flavor. But then it can easily be made edible with such variations. Do try it out if you haven’t already🤩

Ingredients I used:
2 cups of lauki/ bottle gourd
1/2 cup masoor dal
1 large tomato, roughly chopped
1 medium onion, roughly chopped
4 green chillies, slit (or as preferred)
2 tbsp oil
1 tsp mustard seeds
few curry leaves
6 thick cloves of garlic, mashed
salt
1/2 tsp turmeric
1/2 tsp red chilli powder (or as preferred)
1/2 tsp garam masala
few coriander leaves, finely chopped

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