How To Make Fresh Salsa And Bottle It At Home!

Today I will teach you how to blanch tomatoes and make this thick and chunky Salsa recipe. This recipe makes 16 pint jars that make perfect Christmas gifts for your neighbors. You will also learn how easy it is to use a pressure canner so you can start preserving your own food right at home. This Salsa is great with chips or poured over eggs and potatoes.

This recipe and many others are available at https://griffithscookbook.com

Enjoy the Griffiths Cook Book, now in digital format! That means you have instant access to all the recipes, all the stories, and more! You don't have to wait for shipping. Simply purchase and download the E-Book and start cooking right away.

Plus, all of the personal stories are narrated by the Griffiths family! We sat down and recorded every personal part of this book so you could hear the stories as well as read them.

Download our Griffiths Cook Book here: https://bit.ly/2N5FInF

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