Скачать или смотреть The Role of Livestock in Achieving Net Zero Targets

EIT Food, in collaboration with ABP Group and Zoetis, hosted an event themed “The Role of Livestock in Achieving Net-Zero Targets”.

🔵 00:10 Agenda. Dr Paula Almiron, Partnership and Funding Manager at EIT Food
🔵 02:24 Welcome. Dr Jayne Brookman, Chief Partnership Officer at EIT Food
🔵 11:29 Livestock and Climate. Michael Obersteiner, Director of the Environmental Change Institute at the University of Oxford
🔵 54:13 Panel of Speakers. Melissa Comellas, Agriculture Manager at EIT Food
🔵 57:13 The Role of Beef Production in Achieving Net Zero Targets. Stephen Connolly, Agriculture Sustainability Manager for Ireland and Poland at ABP Food Group
🔵 1:14:34 Healthier Animals, Healthier Planet. Charles Chavasse, Area Veterinary Manager at Zoetis
🔵 1:25:46 Opportunities to Reduce GHG Emissions from Beef Production. Paul Crosson, Beef Enterprise Leader with Teagasc at the Animal & Grassland Research and Innovation Centre
🔵 1:58:15 The Role of Livestock in Achieving Net Zero Targets. Dr Katie McDermott, Sustainable Livestock Production at the University of Leeds
🔵 Panel Discussion
🔵 2:29:23 Startups Session. Anna Moskow, Partnership and Research at EIT Food
🔵 2:30:24 Biome Connect
🔵 2:36:21 Microbion
🔵 2:43:01 Smartbell

If you have any questions about this event or would like to find out more information, please contact Dr Paula Almiron ([email protected])