Скачать или смотреть Garlic Butter Chicken Thighs with White Wine (Easy Gourmet Recipe)

🍗 Gourmet Garlic Butter Chicken Thighs with White Wine

Ingredients

6 chicken thighs

Salt (to taste)

Smoked paprika (or sweet/hot paprika, to taste)

Black pepper (to taste)

2 tbsp butter

6 garlic cloves, finely chopped

Fresh cilantro (to taste)

½ cup white wine

Cooking oil (for frying)

Instructions
1. Prep the Chicken

Make 3 cuts on each chicken thigh.

Season generously with:

Salt

Smoked paprika

Black pepper

Rub seasoning well into the thighs with your hands until fully coated.

2. Make the Garlic Butter Sauce

In a pan, melt 2 tbsp butter until completely liquid.

Add:

6 chopped garlic cloves

Fresh cilantro (to taste)

Stir for about 2 minutes, until garlic is fragrant (but not burnt).

Remove from heat and set aside.

3. Fry the Chicken

Heat a pan with a little oil until hot.

Place chicken thighs in the pan and brown one side.

Flip and brown the other side, ensuring they are golden and partly cooked inside.

4. Combine & Finish

Pour the garlic-cilantro butter into the pan with the chicken.

Mix well so the chicken absorbs the flavors.

Add ½ cup white wine.

Cover and let cook for 15–20 minutes, until chicken is tender and fully cooked.

Result

Juicy, golden chicken thighs coated in a rich garlic butter sauce with fresh herbs and a touch of wine—simple, aromatic, and gourmet!•

Click on the link below and access other delicious recipes 👇🏻
beacons.ai/superyummy