Grace Dent | Amanda Wakeley Style DNA

This week's guest is Grace Dent, broadcaster, author & columnist. Grace has written weekly columns for The Independent and The London Evening Standard until she took on the revered role of restaurant critic for The Guardian, for which she won the Guild of Food Writers' Food Writing Award 2019.In October 2020, HarperCollins published Grace's memoir Hungry, a book for people who love to eat and love to laugh.
On screen Grace is perhaps best known as a regular guest and critic on MasterChef and MasterChef: The Professionals. Grace has also recently co presented Best of Britain By the Sea with Ainsley Harriot which saw the dynamic duo travel the UK in search of our finest sea side holiday destinations and dish offerings. Grace also has a highly successful podcast of her own – Comfort Eating. She is one of the funniest women I have met…