Скачать или смотреть SPRING ROLLS | VEGETABLE PORK SPRING ROLLS | LUMPHIA | PERLYDEE

#SpringRolls | #VegetablePorkSpringRolls is famous in Southeast Asia, it is a rolled appetizers stuffed with different kinds of vegetables or with meat and it varies depending on the region of culture. In the Philippines we called this #Lumphia and usually served during family get together or special occasions because it is easy to make and its delicious.

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VEGETABLE SPRING ROLLS
Ingredients:
Ground pork (some people add shrimp but I'm allergic )
Water chestnuts
Carrots
Onion
Garlic
Spring onion
Bean sprouts
Cabbage
Red bell pepper
Jalapeño
Snap peas
Sal to taste
Pepper to taste
Pork cubes(no msg)
Paprika
Oil for frying
Spring roll wrappers
Directions:

1. Prepare all the ingredients needed, chopped or slice all the vegetables.
2. In a pre-heated pan on medium heat, sauté garlic, onion and bell pepper. Set aside.
3. In the same pan cook the ground pork until its fully cooked and season it.
4. Add the sautéed garlic onion and bell pepper.
5. One by one add all the remaining vegetables, and adjust the seasoning if needed according to your taste.
6. Remember you only need to cook the vegetables HALFWAY DONE because you still need to fry it after wrapping.
6. Serve warm with sweet and sour sauce or with your favorite sauce that you prefer.

Timecodes:

0:00 Intro
0:01 Teaser
0:27 Slicing/chopping all the ingredients
2:29 Actual ingredients
2:56 Sauté garlic, onion, and red bell pepper
3:32 Cooking the ground pork
4:13 Adding/cooking all vegetables (Halfway cooked)
6:22 Wrapping
8:22 Frying
8:58 Plating

Music Credit to: Acoustic Guitar 1 by Audionautix
   • Acoustic Guitar 1 - Audionautix