3 Amazing Christmas Side Dishes

Easy delicious sides for Christmas....Enjoy and Happy holidays
0:00 - Intro
2:12 - Roasted Carrots with Mustard, Rosemary Yogurt & Pistachios
4:02 - Roasted Worcestershire Sauce Glazed Onions with Goat Cheese & Sage
6:24 - Honey Roasted Parsnips with Creamy Horseradish & Tarragon

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►Serves 4 people
►Roasted Carrots with Mustard, Rosemary Yogurt & Pistachios
500g Carrots (peeled)
1 Rosemary sprig
170g Plain Greek yogurt
2 Tbsp Stone ground Dijon mustard
1 Tbsp Honey
1/2 Tsp Colman's mustard
1/2 Tsp garlic powder
1 Tsp Rosemary (chopped)
50g Pistachos (lightly crushed)
Salt & pepper (to taste)
Olive oil

►Roasted Worcestershire Sauce Glazed Onions with Goat Cheese & Sage
2 Large red onions
1/2 Cup Worcestershire sauce
2 Garlic cloves
Sage leaves
Goat cheese
olive oil
Salt & pepper (to taste)

►Honey Roasted Parsnips with Creamy Horseradish & Tarragon
400g Parsnips (peeled)
1/2 Cup sour cream
1 Tbsp prepared horseradish
1 Tbsp Grana Padano (grated)
1 Green onion (sliced)
1 Tsp Tarragon
2 Tbsp Honey
2 Tbsp Grana Padano (grated for parsnips)
Olive oil
Salt & pepper (to taste)

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