Sabudana Namkeen | Navratri vrat recipe | साबूदाना नमकीन | व्रत में खाने वाली रेसिपी

Navratri sabudana namkeen is generally made using ghee. But in our Navratri special series, we have prepared this namkeen with a special secret ingredient, which would give the same taste and flavour as that of ghee. 🤤😯
When you’re fasting, you crave for something every now and then. This namkeen recipe will not only satisfy your craving but keep you full as well! 🤩😃

Ingredients:

Sabudana/Sago: 1 cup
Foxnuts: 1 cup
Peanuts: 1 cup
Cashews: 2 tbsp
Almonds: 2 tbsp
Chopped coconut: 1/2 cup
Rock salt: 1 tsp
Black pepper powder: 1 tsp
Coconut oil for frying

Recipe:

1. Heat oil in a pan.
2. Add sabudana bit by bit and fry it for 5-6 minutes.
3. Fry the rest of the ingredients in 1/2 tsp coconut oil.
4. Mix all the ingredients with salt and black pepper.
5. If you want to give it a minty flavour, add 1 tsp mint powder to it.

Your sabudana namkeen is ready. Enjoy!

#sabuadana #vratrecipe #navratrirecipe
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