Top and Decorate Cakes with Chocolate: Swirls, Dots, and More | FoodJet Chocolate Depositors

Struggling with chocolate enrobing without spilling material on the conveyor? FoodJet has the perfect solution for you! Our cutting-edge chocolate depositors make it happen with precision and efficiency.

FoodJet specializes in depositing chocolate decorations, as well as other materials like marmalade or caramel, at high speed. With our advanced technology, any shape is possible—all it takes is loading another recipe. In the video, cakes are beautifully topped with white chocolate, dots of chocolate, swirls of chocolate, and fully enrobed cakes.

Looking for a chocolate depositing machine, industrial chocolate machine, or decorating depositor to elevate your production line? FoodJet has you covered.

▶️ Explore more about our chocolate depositing machine applications in our dedicated playlist:    • FoodJet Pizza Tomato sauce and liquid...  
🔎 Dive deeper into the capabilities of our industrial chocolate machine: https://www.foodjet.com/your-product/...
🌐 Learn more about FoodJet's innovative technology: https://www.foodjet.com/our-solutions

Ready to revolutionize your chocolate enrobing process? Contact FoodJet today!

Discover what FoodJet excels at:
🍕 Pizza sauce depositing: achieve consistent pizza toppings with just the right amount of sauce!
🍞 Tiger paste depositing: effortlessly craft the Dutch delicacy.
🧇 Chocolate depositing: precisely deposit chocolate, ideal for waffle cavities and more!
🍝 Chunky sauce depositing: Effortlessly deposit chunky sauces directly into the lasagna tray.
🥪 Butter and oil depositing: perfect for creating the ultimate sandwich, flatbread, or focaccia.

📱 +31 (0)24 379 00 61
📧 [email protected]