Скачать или смотреть How to make creamy Vegan Labneh- from any kind of milk! This easy vegan cheese is super gut healthy!

How to make Labneh from any kind of milk with your choice of probiotic!

To highlight the attacks on Palestine I want to share with you my favorite Palestinian recipe. This rich and creamy cheese is easily made vegan with gut healthy properties!

INGREDIENTS
3 cups Soy Milk (Or Pea Milk, higher protein milks like soy or pea will result in a larger yield and will strain faster)
1 Can Coconut Milk (Or Coconut Cream for extra rich labneh)
1 tbs Yogurt (any variety of yogurt will work, or 3 tbs of water kefir)

Full Recipe with more details here:
https://wildveganflower.com/vegan-lab...

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I'm Jess Flowers- the creator behind Wild Vegan Flower. I've been vegan since 2007 and love sharing my plant-based recipes.
I believe that life is too short for subpar food- I'm always on the hunt for the next best recipe. Follow along as I show you information on cooking plant based, foraging, eating local, and seasonal!