Скачать или смотреть CHICKEN POCHERO

𝐂𝐡𝐢𝐜𝐤𝐞𝐧 𝐏𝐨𝐜𝐡𝐞𝐫𝐨

Ingredients:
750 grams chicken pieces
salt and pepper
1/4 cup cooking oil
1 saba banana (plantain),sliced
1 medium potato, diced
1 medium carrot, diced
5 cloves garlic, chopped
1 medium onion, chopped
2 medium potatoes, sliced
1-2 cups water
1 cup tomato paste
1 pc chicken broth cube
1 small can pork and beans
6-8 pcs string beans
half a cabbage, sliced
1 bunch pechay

Procedure:
1. Season the chicken with salt and pepper. Marinate for at least 30 minutes.
2. In a pan, add about 1/4 cup of cooking oil.
3. Fry the saba banana, carrots and potatoes until edges are toasted. Set aside.
4. On the same pan, saute the garlic, onion and tomatoes until soft.
5. Add the chicken pieces and sear until brown.
6. Pour the water and tomato sauce. Adjust the water according to desired thickness of the broth. Add the chicken broth cube. Cover and simmer for 30 minutes.
7. Add the fried veggies, saba and a can of pork and beans. Simmer for 5 minutes or until the veggies are cooked through.
8. Add the string beans, simmer for 2 minutes. Season with salt and pepper.
9. Add the cabbage and pechay and cook for another 3 minutes or until the greens are cooked yet stil crisp.