1 ingredient & Unbelievable Fermented Dosa batter - Make 3 types of Dosa that you can eat every day!

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1 ingredient & Unbelievable Fermented Dosa batter - Make 3 types of Dosa that you can eat every day!

1 ingredient can make unbelievable fermented dosa batter at home
Perfect Fermented Dosa batter
Easy Dosa recipe without onion garlic
Dosa recipes
South Indian Dosa recipes
3 Types of Dosa

1) Dosa Batter ingredients :

Urad Dal : 1/2 cup
Methi / Fenugreek seeds - 1/4 tsp
Water - 1 cup
Rice / Sona masoori rice - 2 cups
Water - 2 cups (To soak)
Water - 1/4 cup (Add while grinding rice)
Thin poha - 1/4 cup
Water - 1/4 cup (Add while grinding Urad dal mixture)
Fermented Dosa Batter - Half quantity (Use in batches)
Salt - 1/2 tsp (As per taste)
Sugar - 1/2 tsp (optional)
Add water if required

2)

Thanks & Regards,
Sattvik Kitchen
#dosabatter #dosa #sattvikkitchen

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