ದಾವಣಗೆರೆ ಬೆಣ್ಣೆ ದೋಸೆ ಹೋಟೆಲ್ ರೀತಿ ಸರಿಯಾದ ರೆಸಿಪಿ ಮೊದಲ ಬಾರಿಗೆ | Davangere Benne Dose , Chutney, Palya |

Davangere Benne Dose | Benne Dose | Davangere Special Benne Dosa Recipe in Kannada |Spicy Coconut Chutney | Potato Palya | Aloo Palya | Kempu Khara Chutney | Dosa Batter | Masala dosa | hotel style dosa | Secret Revealed | Davanagere Benne dosa Hotel Bengaluru | Colour Talkies |
Davanagere Benne Dose is "Less Ingredients Maximum Taste" Dose.
Worked in the same hotel, completed my degree, later became the owner of the same hotel. If Karthik was saying that, it would have felt like a movie story. But this is a true story, now brother and sister have made two hotels. They are saying with confidence that they are working more than going to work. It is true that the work he does here has nothing to do with studying, so studying is not in vain..

Ingredients for Dosa batter ;
Raw rice 1 Kg
Puffed Rice 1 cup
Urad dal 100 grams
Maida - 200 grams
Methi seeds 1 tsp
*Soak above ingredients for 5 - 6 hours
*Grind to smooth and allow batter 8 hours for fermentation.
salt to taste, mix batter well.

Address:Davangere Benne Dose hotel, No 177,Dr Rajkumar punya bhoomi, Ramakrishnanagar, Nandhini layout, Bangalore
Ph no:9108205497
Google Map :
Map:https://maps.app.goo.gl/rib3Xhq4RY34d...

For Business Contact: [email protected]
contact : 6381968047 ( colour Talkies )

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