Bharli Mirchi - भरली मिरची | Stuffed Chilli | Recipe by Archana in Marathi | Bharwan Mirch

Watch and learn how to make delicious Bharli Mirchi recipe from our chef Archana on Ruchkar Mejwani.

Bharli Mirchi is a quick and easy to make stuffed chilli where large size green chillies are stuffed with gram flour, grated fresh coconut and aromatic spices.

Ingredients:

250 gms Green Chillies
1 Cup Coconut
1 tbsp Peanuts
1/2 tsp Sugar
4-5 Garlic
1/4th inch Ginger
1 tsp Red Chilli Powder
1/4th tsp Turmeric Powder
1 tbsp Gram Flour
Coriander Leaves
Juice of half a lemon
Oil
Salt to taste

Method:

In a mixer grinder add grated fresh coconut, peanuts, sugar, garlic, ginger, red chilli powder, turmeric powder, salt, coriander leaves, gram flour and lemon juice. Grind everything coarsely. Stuffing is ready.
Remove this stuffing in a bowl.
First slit the green chillies.
Fill the chillies with a spoonful of this stuffing.
In a pan heat some oil.
Once the oil is hot, add the chillies in it.
Rotate the chillies in the pan. Also add very little water. Cover the pan and cook them till you get blisters on all sides of the chillies.
Bharli Mirchi is ready to be served.


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