Скачать или смотреть Spicy Seafood Appetizer ! Easy Appetizer recipes ! Sound works now lol

Hi Neighbours, today I made a quick and easy appetizer. It doesn't brake the bank and it taste great. I forgot to put a dash of paprika at the end before serving but oh well lol. Below is the recipe to this spicy seafood appetizer. I hope you enjoy the video and recipe. Please help out by liking and leaving a comment. Sure hope you come back again and again.
HAPPY NEW YEAR EVERYONE
Jerri-ellen

1 1/2 cups mayonnaise
1/3 to 2/3 cup grated Parmesan cheese (up to you how cheesy you like)
1/3 to 2/3 cup shredded Swiss cheese ( up to you)
1/3 cup chopped onion
2 teaspoons Worcestershire sauce
10-12 drops hot pepper sauce
1 (104 grams or about 4 ounce) can small cocktail shrimp,
drained
1 (130 so grams or 6 ounce) can crabmeat, drained
and flaked
2 (2.1 ounce) packages mini phyllo
tart shells or 48 wontons
paprika to garnish before serving

Preheat oven to 400 degrees F (200 degrees C). Lightly grease a
medium baking sheet.
In a medium bowl, mix together mayonnaise, Parmesan cheese,
Swiss cheese, onion, Worcestershire sauce and hot pepper sauce.
Gently stir in shrimp and crabmeat.
I used a mini muffin pan and put a wonton in each mini muffin holder
then I filled each one with the filling
I then backed for about 6-7 minutes until wontons were a golden brown and filling was bubbly
If you use the phyllo shells time may be different

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