Скачать или смотреть No flour, no yeast! Gluten free bread in 10 minutes! Just take a cup of walnuts and seeds

No flour, no yeast! Gluten free bread in 10 minutes! Just take a cup of walnuts and seeds
Homemade bread with no flour, no yeast, no sugar, and no gluten — ready in just 10 minutes! In this video, I show you how to make healthy bread from walnuts and seeds!
🥜 Nuts and seeds are packed with healthy fats, protein, fiber, and essential nutrients, making this bread both satisfying and energizing.
The texture is soft and moist inside with a golden, crispy crust on the outside. The flavor is rich, nutty, and aromatic. You’ll be surprised how delicious bread without flour can be!

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0:01-6:17 gluten free bread recipe
150 g walnuts
100 g pumpkin seeds
Chop and fry for 10 minutes
Add a teaspoon of baking powder
Mix 2 eggs with 120 ml yogurt
Combine the nuts and seeds with the batter
Pour into a baking pan and bake for 30 minutes at 180 degrees Celsius / 350 degrees Fahrenheit

For the filling:
Grate 1 boiled egg and 70 g of hard cheese, chop the spring onions and mix everything with a tablespoon of yogurt

6:17-11:42 avocado bread recipe