Halachic Guide to Soft Matzah Baking: Rabbi Yonatan Halevy

Halachic Guide to Soft Matzah Baking with Rabbi Yonatan Halevy (3/25/2020)

Shiur includes:
1. Shiviti Matzah Bakery Setup
2. The relevant Halachot from Shulchan Aruch
3. Practical guide to baking at home
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Every year we reach the famous words in the "Korech" section of the Haggadah:

"In memory of the Temple according to Hillel. This is what Hillel would do when the Temple existed: He would wrap the Matzah and Marror and eat them together, in order to fulfill what is stated, (Exodus 12:15): "You should eat it upon Matzot and Marrorim."

How do you wrap a thin, crunchy cracker? You can't!

So how did Hillel do it? He ate soft Matzah, which is the original form of unleavened bread that our forefathers and mothers ate. The best part is that this Matzah is Kasher for Pesach for both Sepharadim and Ashkenazim!
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