Скачать или смотреть How To Make TTEOKBOKKI || Quick & Easy Korean Recipes || CHEESE 🧀 Rice Cakes

Korea is known as one of the top destinations in the world for street food. You can find variations of this dish all over the streets of Korea. This plate of this deliciousness will only set you back $2-3! If you're far from Korea, don't worry... I have 7 tteokbokki recipes linked below for you to enjoy :)

WHAT ARE RICE CAKES?
These cylinder rice cakes (가래떡 garae-tteok) are soft and chewy with a very mild flavor. It’s made from rice, so it has a light flavor and pairs best with a flavorful sauce. You know how a strong tasting dish pairs perfectly with plain white rice? Similarly, rice cakes are best paired with a strong tasting sauce.

This is obvious, but fresh is best for rice cakes! Freshly made rice cakes are sometimes sold in long ropes to be cut at home. The next best option is refrigerated rice cakes which taste pretty good in my opinion! If neither option is available to you, then try frozen rice cakes. These tend to crack easily and do not taste as fresh as the other options, but I’ve had many satisfying dishes made with frozen rice cakes.

Cheese-filled tteokbokki is hands down my favorite type of rice cake. It’s very difficult to find, however, but so very addictive! Definitely give these a try if you’re lucky enough to find it at a Korean market.

WHERE TO FIND RICE CAKES:
Cylinder rice cakes can be found at a Korean grocery store like H-Mart, or any Asian supermarket. It will be sold fresh at room temperature (best option!), in the refrigerated section or the frozen section. If these aren’t available to you, then try Amazon. You will be paying a slight premium though.


⭐️ CLICK BELOW FOR RECIPES ⭐️

CHEESE TTEOKBOKKI
Tteokbokki and cheese come together for this tasty Korean dish. Whether you want a main meal or side dish, cheese tteokbokki is the perfect choice!
https://jasmineandtea.com/cheese-tteo...

ROSE TTEOKBOKKI
If you love rice cakes lathered in a rich and creamy sauce, then this rose tteokbokki recipe is for you! It’s quick, easy and delicious!
https://jasmineandtea.com/rose-tteokb...

*TTEOK KOCHI (RICE CAKE SKEWERS)
These rice cake skewers are an addictive snack that’ll be ready to enjoy in no time! It’s crispy, soft, chewy, salty and sweet… basically all of the best flavors and textures rolled up into one!
https://jasmineandtea.com/korean-rice...

SO-TTEOK SO-TTEOK
These rice cake and sausage skewers are a popular Korean street food. It’s crispy on the outside, but soft and chewy on the inside. It also takes less than 30 minutes to make!
https://jasmineandtea.com/korean-rice...

CREAMY CARBONARA TTEOKBOKKI W/ NOODLES
Creamy carbonara tteokbokki is the perfect dish to satisfy your comfort food cravings. It’s rich and flavorful with rice cakes and noodles added!
https://jasmineandtea.com/creamy-carb...

SPICY TTEOKBOKKI
These soft and chewy rice cakes are commonly sold by street vendors in Korea. The rice cakes provide a chewy texture while the sauce is packed with flavor!
https://jasmineandtea.com/tteokbokki-...

GLASS NOODLE TTEOKBOKKI
Dangmyeon noodles and tteokbokki come together for this delicious meal that’s ready in no more than 15 minutes!
https://jasmineandtea.com/tteokbokki-...


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WRITTEN RECIPES:
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