Special Lachha Poori Paratha - Learn to make commercial multilayer puri paratha

Ingredients:
Maida/ All purpose flour 5cups (500g)
Salt 1tsp (6g)
Water 1.5 cup (360g)
Ghee for coating

Layering Mixture-
Ghee 1/8cups
Corn Flour 2tbs
Baking Powder 1/2tbs

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