Скачать или смотреть Magai Pappu Recipe | Andhra Style Mango Dal | Easy & Tasty | కమ్మ కమ్మని మాగాయి పప్పు‍‌

Magai Pappu is a traditional Andhra delicacy made with tangy dried mango pieces and protein-rich toor dal (pigeon peas). This simple yet flavorful dish combines the sourness of magai with the earthy taste of dal, tempered with aromatic spices. Perfect with hot steamed rice and ghee! 🍛

In this video, I’ll show you step by step how to make authentic Magai Pappu at home easily.

📌 Ingredients Used:
• Toor Dal (Kandi Pappu)
• Magai (Dried Mango Pieces)
• Green Chillies & Red Chillies
• Curry Leaves
• Mustard & Cumin Seeds
• Garlic (optional)
• Oil / Ghee
• Salt & Turmeric

🔥 A must-try recipe for all dal lovers and a comforting dish for your everyday meals.

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