Скачать или смотреть बेसन के लड्डू घर पर बनाने का आसान तरीका | Basan ke Laddu

बेसन के लड्डू घर पर बनाने का आसान तरीका | Basan ke Laddu

✨ Learn how to make authentic Besan Laddu at home with this easy and perfect recipe.
These sweet, aromatic, and melt-in-the-mouth ladoos are a must-try for Ganesh Chaturthi, Diwali, or any festive occasion.


👉 Ingredients:

Gram Flour (Besan) – 2 cups

Ghee – ½ cup

Powdered Sugar – 1 cup

Cardamom Powder – ½ tsp

Chopped Dry Fruits (Cashews, Almonds) – 2-3 tbsp (optional)


👉 Method:

1. Heat ghee in a heavy-bottom pan.


2. Roast the gram flour on low flame until golden brown and aromatic.


3. Turn off the heat and let it cool slightly.


4. Add powdered sugar, cardamom powder, and chopped nuts. Mix well.


5. While still warm, shape the mixture into small round ladoos.



🌸 Store in an airtight container – these ladoos stay fresh for weeks and taste delicious!

🙏 Offer these homemade Besan Laddus to Lord Ganesha this Ganesh Chaturthi and share them with your loved ones.


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