Archaeologist Diederik Pomstra's Wild Food (Palaeodiet) Experiment (part 14): halfway

Описание к видео Archaeologist Diederik Pomstra's Wild Food (Palaeodiet) Experiment (part 14): halfway

What did our distant ancestors eat and how did they prepare their food? For the length of a month, experimental archaeologist Diederik Pomstra subjects himself to a rigorous palaeodiet. He is vlogging about his experiences.

This experiment is part of Leiden University's HARVEST project which explores the dietary choices that our hominin ancestors and relatives made, by recovering information on what they consumed, and how factors like environmental variation, intrinsic biology, and development of food processing technologies could have influenced their decisions.

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