Скачать или смотреть HOW TO PREPARE TASTY LAHMAJUN AT HOME? | HOMEMADE LAHMAJUN WITH TANDOORI FLAVOR | EASY RECIPE

Here is a recipe for Lahmacun that you can easily prepare at home like Tandoori Flavor. You can make it in both the oven and on a pan. For the dough, you will need just three ingredients: flour, salt, and water. The preparation method will be detailed below.

Ingredients:
800 g flour
1 tablespoon salt
1 cup warm water

Sift the flour into a bowl, then add the salt. Gradually add the warm water while kneading the dough. Knead until the dough is no longer sticky. Afterward, let the dough rest for 30 minutes in a warm place.

For the filling of the Lahmacun, you will need the following ingredients:
2 green bell peppers
2 red bell peppers
2 tomatoes
2 onions
3 cloves of garlic
300 g beef (minced)
A bunch of cilantro
Salt
Black pepper
Turmeric

Grind these ingredients in a blender and mix them thoroughly with the minced meat.

Next, divide the dough into 10 pieces and roll them out. Add the filling on top of each dough piece and bake in a preheated oven at 200-220°C for 15-20 minutes, until the meat is cooked. Be careful not to dry out the dough.

Enjoy your meal! Thank you for watching the video. Don’t forget to subscribe to the channel🫶🏻