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Easy Kala Chana Recipe – Made with Simple Home Ingredients

This Kala Chana (Black Chickpeas) recipe is a simple, delicious, and comforting dish made with everyday ingredients found in every Indian kitchen. It's a popular recipe in many households and comes together quickly using an Instant Pot or pressure cooker.

Cooked kala chana is simmered in a flavorful gravy made from tomato puree, onions, hing (asafoetida), green chilies, and a blend of aromatic spices including chana masala powder. This wholesome and protein-rich dish is perfect for lunch or dinner, served with roti, rice, or paratha.

Whether you're a beginner or a seasoned cook, you'll love how easy and quick this recipe is to prepare!

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