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✅ Smart Cake 👇

Ingredients:
Egg - 4 Pieces
Salt - 1 Pinch
Flour - 120 Grams
Water - 1 Art. the spoon
Sugar - 150 Grams
Vanillin - 1 gram
Milk - 500 Milliliters
Butter - 120 grams

I propose to cook a smart cake and treat yourself and your loved ones with this delicious delicate delicacy. The ingredients are available and almost always on hand, the baking is very simple, try it! During baking, the dough is stratified into three layers. The top is an airy sponge cake, the bottom layer is a delicate pudding and in the middle is a filling - something to taste like custard.

👉 Step by step cooking 👇

1. Prepare the indicated ingredients.

2. Separate the yolks from the whites. Add sugar, vanillin to the yolks and beat well with a mixer. The mass should brighten and increase in volume.

3. Pour in melted and cooled butter. Add water.

4. Add milk.

5. Add flour.

6. Whisk everything together until smooth.

7. Separately beat egg whites and salt until stable peaks. Add portions to the dough.

8. Stir everything with a spoon until smooth. The dough should be quite liquid, like kefir in consistency.

9. Grease a baking dish with butter and pour in the finished dough. Bake for about an hour at 160 degrees.

10. The smart cake is ready. Cool it right in the mold, then cut it into portions and serve it to the table, sprinkle the top with powdered sugar if desired.

11. Simple and delicious cake recipe. And it is "smart" because the dough is kneaded in one bowl, it turns out to be liquid, but in the baking process it itself is divided into three layers. Smart cake, magic cake, magic cake - you can name it differently! :)!

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👉 GOOD LUCK TO ALL AND DO NOT GIVE UP IN YOUR COOKING BEGINNINGS !!!

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